Fresh sushi, sashimi, rolls and hot meals in the local area
Discover the essence of Japanese culinary artistry. We blend traditional techniques with modern fusion to create a dining experience that honors our heritage while embracing the contemporary.
Our Selection
Signature Dishes
Salmon Avocado Signature
Atlantic salmon, Hass avocado, house-made spicy aioli, and toasted sesame seeds wrapped in premium nori.
Snapper Nigiri (3pc)
Wild-caught red snapper with a touch of citrus-infused soy and fresh wasabi root.
Aburi Salmon Set
Flame-seared salmon with our special house-infused citrus glaze.
Miso Black Cod
24-hour marinated cod in sweet miso, grilled to perfection.
Wagyu Tataki
Premium A5 Wagyu beef lightly seared with garlic crisps and ponzu.
Menu Categories
A meticulous blend of traditional Edo-period techniques and contemporary flavor profiles.
Signature Sets
Omakase Box
Chef's daily selection of 8 pieces nigiri, 1 signature roll, and seasonal miso soup.
Zen Garden Platter (Vegetarian)
A vegetarian journey featuring fermented radish, avocado nigiri, and tempura vegetables.
Ocean Prime Set
Bluefin tuna (otoro, chutoro, akami), yellowtail, and Hokkaido scallop.
Sushi Rolls
Spicy Tuna Crunch (Spicy)
Yellowfin tuna, cucumber, tempura flakes.
Ginza Dragon Roll
Eel, cucumber, topped with avocado.
Yuzu Scallop Roll
Scallop, yuzu zest, torched white fish.
Soft Shell Spider
Crispy crab, avocado, sprouts.
Bowls & Hot Meals
Wagyu Beef Don
Thinly sliced A5 Wagyu, caramelized onions, onsen egg over rice.
Black Garlic Ramen (Spicy option available)
Rich pork bone broth, black garlic oil, chashu pork.
The Experience
Dine-in & Curbside
YORI offers an intimate fusion of traditional Japanese craft and modern culinary innovation, right in the heart of Haberfield. Founded by an ex-Nobu chef with over a decade of experience, we believe in quality, tradition, and the beauty of simplicity. Our kitchen serves as a bridge between seasonal Japanese ingredients and contemporary global palates.
Guest Experiences
Voices from Our Tables
Service Hours
Reservations & Inquiries
02 9758 4024Parking & Transit
Street parking is available on Ramsay Street and the surrounding side streets, and local buses stop right along Haberfield's dining strip.
Inquiries
Frequently Asked Questions
Do you accept large party reservations?
Yes, for parties of 6 or more, please contact us directly at yori.sushijapanese@gmail.com or call us during business hours.
Can I place a pickup order in advance?
Absolutely. You can schedule pickup orders through our online ordering system or by calling us directly up to 24 hours in advance.
Is there a dress code for dine-in?
We maintain a smart casual environment. We ask that guests refrain from wearing excessively casual sportswear during dinner service.